1 cup quick-cooking rice, (can substitute about 2 cups regular, cooked rice and omit the 1 cup stock below) 1/4 cup Homemade or Store Bought Ranch Dressing 1 cup chicken…
16 oz. package of frozen chopped broccoli, thawed and drained of liquid salt & pepper 1 1/2 cup of grated cheddar cheese 1 cup of seasoned Italian breadcrumbs 3 eggs…
10 oz Romain Lettuce, chopped into 1 in. squares 1/2 cup Quality Virgin Olive Oil 2-3 Canned Artichoke Hearts, diced 1 tsp Lemon Juice 1 Tbs Fresh Garlic, pressed 2…
2 cans Whole Kernal Corn, undrained 1 Pinch Ground Red Pepper to Taste 1 Tbs Butter 2 Tbs Lime Juice, or to Taste 2 Tbs Mayonnaise 1 Sprig Cilantro 1/4…
3 large Cucumbers, peeled thinly sliced 1 Cup white vinegar 3/4 Cup water 3/4 Cup sugar 1 teaspoon salt Dash of ground cayenne pepper Dash dried parsley flakes 1/8 teaspoon…
4lbs. Red Potatoes ½ lb. Sharp Cheddar Cheese, shredded ¼ c. Butter, cut into small pieces 2 tsp. Salt 2 cans Cream of Chicken Soup Topping: 2 c. Sour Cream…
2 English Cucumbers 2 Tbsp Lemon Juice 1/2 tsp Salt 1 Tbsp Olive OIl 1/4 Thinly Sliced Red Onion 1/8 tsp Black Pepper 1 Cup Feta Cheese Thinly slice cucumbers…
4 Medium Sweet Potatoes (or yams) 2 Tbsp Sugar 1/4 Cup Butter, melted 1/2 tsp Cinnamon Preheat oven to 350, coat a baking dish with cooking spray. Peel sweet potatoes…
1 bunch Thick Asparagus, about 24 spears, ends trimmed 1 tsp. Lemon Zest, from 1 lemon 3 Tbs. Extra Virgin Olive Oil, divided 1 Tbs. Freshly squeezed lemon juice, from…
3-5 lbs Potatoes Crumbled Bacon Milk Green Onions, chopped Ranch Dressing Powder mix 1 Tbsp butter Sour Cream Wash, peel and cube potatoes. Boil for 15-20 minutes or until tender;…