2 lb. Asparagus, trimmed 1 1/2 Tbs. Melted Butter Coarse Salt and Fresh Ground Pepper 1/4 tsp. Cayenne Pepper 1 1/2 c. Freshly Grated Parmesan Cheese 2 lrg. Egg Whites…
12 oz. Orzo 1 clove Garlic, minced 1 bunch fresh Asparagus, cut into 1-inch pieces 2 Tbs. fresh Parsley, minced 1 pint Grape or Cherry Tomatoes, halved Kosher Salt 1…
2 cups Chicken Broth Coarse Salt and Freshly Ground Pepper 1 cup Wild Rice 2 Tbs Unsalted Butter 2 Tbs Extra-Virgin Olive Oil 1/2 cup Thinly Sliced Scallions, plus more…
10 oz Romain Lettuce, chopped into 1 in. squares 1/2 cup Quality Virgin Olive Oil 2-3 Canned Artichoke Hearts, diced 1 tsp Lemon Juice 1 Tbs Fresh Garlic, pressed 2…
1 16-oz Loaf of Italian or French Bread 1 heaping Tbs Freshly Chopped Parsley 1/2 cup (1 stick) Unsalted Butter, softened 1/4 cup Freshly Grated Parmesan Cheese (optional) 2 cloves…
2 (8 oz) Fresh Mushrooms 1 oz Ranch Dressing Mix (Hidden Valley, 1 packet) 1/2 cup Butter, melted 2 Tbs Parmesan Cheese Put the mushrooms in the crockpot. Melt…
1 Tube (12 ounces) Refrigerated Buttermilk Biscuits ½ tsp Garlic Powder ¼ cup Canola Oil 1 tsp Dried Oregano 3 Tbs grated Parmesan cheese 1 tsp Dried Parsley Flakes …
2 cups All-Purpose Flour 1/2 tsp Salt 2 Tbs White Sugar 1/2 cup Vegetable Shortening 4 tsp Baking Powder 1 Egg 1/2 tsp Cream of Tarter 1/3 cup Milk Preheat…
2 cans Whole Kernal Corn, undrained 1 Pinch Ground Red Pepper to Taste 1 Tbs Butter 2 Tbs Lime Juice, or to Taste 2 Tbs Mayonnaise 1 Sprig Cilantro 1/4…
2 Tbsp. olive oil 1 1/3 c. tomato juice 2 cloves garlic, minced 1/2 tsp. salt 1 tsp. ground cumin 2 Tbsp. fresh chopped cilantro 1 can black beans, rinsed…