2 Large Tortillas 2 Tbsp Old El Paso taco Seasoning mix 1 lb Lean Ground Beef 1 C Shredded Cheddar Cheese 3/4 C Old El Paso Thick ‘n Chunky Salsa…
4 Hot Dogs 4 Slices of Swiss Cheese 4 Hot Dog Buns 1/2 C Sliced Pickles 4 Slices of Deli Ham 1/4 C Spicy Brown Mustard Cook the hot dogs…
1 lb Ground Beef 3 Packages Beef Flavored Ramen Noodles 1 Medium Onion, Diced 3 Cups Water 1 (14 1/2 oz) Can Diced Tomatoes Shredded Cheddar Cheese Brown hamburger and…
1 lb Ground Beef 1 Large Tomato, diced 1 Package Taco Seasoning 1 Cup Shredded Cheese 4-6 Bags Fritos Salsa 2 Cups Shredded Lettuce Sour Cream Cook beef in a…
2 Slices of Bread (Any Type) Cinnamon (Desired Amount) 1 Egg Greek Yogurt (Plain or Vanilla) 3 Tbsp Milk, or Flavored Coffee Creamer Fruit of Choice (Banana, Strawberries, Mango, Blueberries)…
1 Bag Chocolate Chips 2 Bags Marshmallows Preheat oven to 400 degrees. Evenly coat the desired size oven safe dish with non-stick spray (I found that glass works very well…
By Oliver Potzsch I really love to read a book that takes me to a time and place that I know very little about, and the 17th century is one…
1 Large Avocado 2 Medium Eggs Slice the avocado in half and remove the pit. Carefully scoop out some of the inside of the avocado, leaving a rim around the…
1 Can Crescent Rolls 5 Eggs 4 Slices Cheese Salt and Pepper to Taste 8 Sausage Links Butter Preheat oven to 350 degrees. Lightly grease a cookie sheet with non…
1 C Plain Yogurt 1-2 tsp Sriracha Sauce 2-3 Tbsp Dijon Mustard Mix all ingredients together and adjust by taste. Refrigerate left overs for up to one week!