|4 Hot Dogs||4 Slices of Swiss Cheese|
|4 Hot Dog Buns||1/2 C Sliced Pickles|
|4 Slices of Deli Ham||1/4 C Spicy Brown Mustard|
Cook the hot dogs according to the package directions. Meanwhile, heat grill to medium-high or heat broiler. Top each bun with 1 slice each ham and cheese. Grill, covered, or broil until the cheese has melted, 1 to 2 minutes. Place a hot dog in each bun and, dividing evenly, top with the pickles and mustard.