| 3/4 cup salted butter, softened | 1 1/2 cups flour |
| 1 cup brown sugar, packed | 1 1/2 teaspoon cinnamon |
| 1/2 cup sugar | 1 teaspoon baking soda |
| 1 egg | 1/4 teaspoon ground cloves |
| 1 teaspoon vanilla extract | 2 teaspoon cornstarch |
| 1 cup mashed bananas | 1/4 tsp Salt |
| 1/2 Cup Nuts, chopped | 3 cups old fashioned oats |
Preheat oven to 350°.
Mix together butter, brown sugar, sugar, egg, vanilla extract and mashed bananas until well combined.
Add flour, cinnamon, baking soda, cloves and cornstarch and mix until combined.
Stir in oats.
Spoon tablespoons of dough onto a cookie sheet covered with parchment paper.
Bake for 10-12 minutes or until edges just start to golden.
Remove from oven and cool on cookie sheet for 3-4 minutes, then move to cooling rack to finish cooling.
