(Serve with Avocado Green Salad)
½ Cup Parmesan Cheese, shredded | 1 tsp Salt |
1 ½ Cups Cooked Chicken, shredded | 1 tsp Pepper |
½ Cup Butter | 1 Pkg Fettuccini Noodles |
1 Tbsp Garlic Powder | 1 Pint Heavy Whipping Cream |
Melt butter and combine garlic. Add salt and pepper. Add Heavy Whipping Cream and continually whisk on high till boils, turn to medium low and continue whisking for 5 minutes. Add Parmesan and cook on high till completely melted in cream. Add Chicken and serve over noodles