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Recipe

Greek Roasted Tilapia

by admin May 31, 2014
written by admin May 31, 2014
Olive Oil Flavored Cooking Spray 1 1/2 Tbs minced fresh garlic
1 tsp extra virgin olive oil 1/3 cup chopped fresh flat-leaf parsley
2/3 cup roma tomato, seeded and chopped 1 3/4 oz reduced-fat feta cheese, crumbled (about 1/3 cup)
1/2 lb tilapia fillet, bones removed salt and pepper

Preheat the oven to 400°F. Lightly mist a medium ovenproof baking dish with spray. Mix the garlic, olive oil, parsley, tomatoes, and feta in a medium bowl. Lightly mist both sides of the tilapia fillets with spray, and then season both sides with salt and pepper to taste. Lay the fillets side by side, barely touching, in the prepared baking dish. Top evenly with the tomato mixture. Bake for 13 to 17 minutes, or until the tilapia flakes and is no longer translucent. Serve immediately.

greek.food.com

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