1 lb Italian Sausage 1 Cup Onion 1 tsp Garlic, Minced 1 Carton (48 oz.) Beef Broth 1/2 Cup Water 1/2 Cup Apple Juice 1 Can (14.5 oz.) Diced Tomatoes…
Freezer
3 lbs Boneless Pork Loin 1 tsp Nutmeg 1/2 tsp Paprika 1/2 Cup Ketchup 1/2 Cup Orange Juice 4 TBSP Honey 2 TBSP Soy Sauce 4 TBSP Lemon Juice 1…
1 Package (6 oz.) Long Grain & Wild Rice 1 Cup Cooked Chicken, Shredded 1 Can (8 oz.) Water Chestnuts, drained 1 Cup Celery, Chopped 1 1/4 Cup Onion, Chopped…
5 Weeknight Doublers The concept of freezer meals and once-a-month cooking is all fine and dandy when you have a day to spend cooking multiple meals to stock the freezer.…
1 (12oz) Jar Salsa Verde 1 tsp Ground Cumin 3 Cups Chicken, cooked & shredded 2 Green onions (garnish) 1 (15oz) Jar White Kidney Beans Sour Cream (garnish) 3 Cups Chicken…
3 Boneless Skinless Chicken Breasts (or steaks) 1 Green Pepper 1 Yellow Bell Pepper 1 Red Onion 1 Red Bell Pepper Steak Seasoning (or Garlic Salt) 1 Orange Bell Pepper…
Adapted from a Jose Ole recipe 1 (20oz) Can Enchilada Sauce 1/3 Cup Each: Green onions, Red onions, chopped/combined 1 box Steak Taquitos 1 (2.25oz) can Sliced Olives 1 1/2…
(serve with Tomatoes & Broccoli and Cookie Salad) 1 cup crushed corn flakes 1 pkg. ranch style dressing (dry mix) ¾ cup parmesan cheese, grated ½ cube butter 8-10 boneless skinless chicken breasts…
(Serve with Broiled Tomatoes and Sweet Peppers) 4 oz Cream Cheese 1 tsp Garlic Powder 2 Cups Shredded Chicken 1/2 tsp Seasoned Salt 3 Green Onions, diced 1/2 Cup Cheddar Cheese…
1/2 Cup Melted Butter 1 tsp Vanilla 1 Cup Brown Sugar 1 Cup Chocolate Chips 1/2 Cup Peanut Butter 4 Cup Oats 1/2 Cup Karo Syrup 1- In a medium…