(Serve with Garlic Roasted Asparagus and Mashed Sweet Potatoes)
| 3/4 Cup Worcestershire Sauce | 2 Tbsp Brown Sugar |
| 2/3 Cup Pineapple Juice | 1/3 Cup Olive Oil |
Mix all ingredients together in a large bowl or bag, add steak and marinate for 2-4 hours. Grill steaks and discard marinade.
