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Recipe

Chili for a Crowd

by admin October 4, 2011
written by admin October 4, 2011
Chili for a Crowd

(Serve with sour cream and corn bread)

 

2-3 lbs Ground beef 2 Quarts Bottled Tomatoes (or 3 14oz cans)
2 Onions, chopped 2 Tbsp each Chili Powder and Garlic powder
1 Bell Pepper, chopped 2 Cans each, Kidney Beans, Garbanzo Beans, Black Beans
1 Anahiem pepper, chopped Salt and Pepper to taste

Brown ground beef, onions and peppers until tender. Add remaining ingredients and simmer for 3-4 hours.

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