One of my favorite things to bottle has always been tomato soup. In the past I have used the recipe found HERE and I really love it! It is packed with vegetables, spies, and all sorts of yumminess. Unfortunately my kids don’t love it and always recommend we open a can of Campbells. In an effort to find something more to the liking of my children I started using this recipe; it is simple but packed with flavor.
Creamy Tomato Soup Bottled
1- Blend tomatoes in a food mill or blender until smooth. (I use a food strainer with the sauce attachment, it removes all skins and seeds for me!)