- Pick the fruit: Apricots are ready for picking when they are an orange-gold color all around (little to NO green is best). Apricots that are ready to be picked will have a sweet smell, if they don’t have much of a scent leave them on the tree for a few more days. Avoid picking fruit that is really hard or especially soft.
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2.Wash fruit thoroughly: Be sure to remove any bugs, dirt, or pesticides.
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4.Blend: Fill blender with Apricots and pulse until smooth.
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5.Freeze: Place in freezable container and freeze for up to one year.
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After life settles down a bit enjoy making some:
Victorio 5 Piece Canning Kit (click to purchase)