Wonton Wrappers | 4 Green Onions, chopped |
Vegetable Oil for Frying | 1/2 Can Water Chestnuts, chopped |
1 8oz pkg Cream Cheese, softened | 1 Tbsp Soy Sauce |
Mix cream cheese, green onions, water chestnuts and soy sauce. Place a small spoonful of cheese mixture and place in the center of each wonton wrapper. Fry in oil until golden brown. Serve hot with sweet and sour sauce or hot mustard.