Cooked White Rice | Diced Green Onions |
Rotisserie Chicken, shredded | Shredded Coconut |
2 Cans Cream of Chicken Soup | Chow Mein Noodles |
1 Can Milk | Tomatoes, Diced |
Cheddar Cheese, shredded | Green Pepper, diced |
Pineapple Tidbits | Water Chestnuts |
Sliced Olives | Soy Sauce |
Heat soup and milk on the stove until warm through. Add chicken and keep warm until ready to serve. Layer each plate with cooked rice, chicken mixture, and remaining desired toppings.