| 1/2 C Butter, Softened | 1 16oz Loaf French Bread |
| 1/2 C Shredded Cheddar Cheese | 1 10 oz can White Chicken, Drained and Flaked |
| 1/3 C Freshly Grated Parmesan Cheese | 1 C Shredded Mozzarella Cheese |
| 1/4 tsp. Dried Italian Seasoning | 1/2 C Chopped Sweet Red Pepper |
| 1 Clove Garlic, minced | 2 Green Onions, chopped |
Combine first 5 ingredients; spread evenly over bread slices. Top with chicken; sprinkle with mozzarella cheese, red pepper, and green onions. Bake at 350 degrees for 10 minutes or until cheese melts.
