24 Dinner Rolls | 1 Tbsp Minced Onion |
24 Slices of Provolone Cheese | 1/2 tsp Garlic Powder |
24 Slices Ham | 1/2 tsp Worcestershire Sauce |
1/2 Cup Mayonnaise | 1 Tbsp Poppy Seeds |
1 1/2 Tbsp Mustard | |
1/2 Cup Melted Butter |
Spread mayonnaise on the inside of each dinner roll, top with ham and cheese. Place sandwiches in a baking dish, close together.
Combine mustard, butter, onion, garlic powder, worcestershier sauce and poppy seets together. Pour over each ham and cheese sandwich. Cover with foil and bake at 350 for 15 minutes.